Maison de Lu
"Stylish food for stylish people"
Our menu is inspired from Luanne's passion for French cuisine and simple fresh ingredients. Our lunch menu features unique salads, creative sandwiches, and fresh local seafood. We pride ourselves in housemade items ranging from salad dressings, soups, and desserts.
Lunch Menu
Daily Specials also!
Appetizers
Goat Cheese Torte layered with sundried tomatoes and pesto with homemade pita chips
Crab Cakes served with house made remoulade
Fried Green Tomatoes served with house made remoulade
Crispy Coconut Shrimp served with pineapple horseradish sauce
Smoked Salmon served with warm pita, capers, onions, and creme fraiche
Soup and Salad
Cup or Bowl Soup Du Jour
Frenchtown Inn Salad mixed greens, cherry tomatoes, cucumbers, bacon, and goat cheese with hot apple beignets and a white balsamic dressing
Golden Fried Shrimp Salad over crisp romaine lettuce, bleu cheese crumbles, cherry tomatoes, red onion and homemade remoulade dressing
Spinach Salad with Seared Salmon baby spinach, cucumbers, artichoke hearts, tomato, and homemade lemon basil dressing
Caesar Salad crisp romaine, parmesan, and croutons in our own caesar dressing
House Salad mixed greens with your choice of dressing
Add Chicken, Shrimp, or Salmon
Sandwiches
all sandwiches served with chips and a pickle
Gluten Free Bread available
Grilled Chicken BLT chicken breast, bacon, lettuce and tomato with pesto mayonnaise on ciabatta
French Panini black forest ham, brie and hot pepper jelly on ciabatta
Havana Press black forest ham, cole slaw, dill pickle and swiss cheese on ciabatta
Vegetable Panini fried eggplant, roasted red peppers and goat cheese with pesto mayo on ciabatta
Green Tomato BLT fried golden with crisp bacon, lettuce, tomato and mayonnaise on whole wheat
Turkey and Swiss with Cranberry Mayonnaise fresh sliced with swiss cheese topped with house cranberry mayonnaise on whole wheat
Po-Boys
dressed with mayonnaise, lettuce, and tomato
Fried Shrimp or Grouper
Baskets
served with fries and cole slaw
Fried Shrimp or Grouper
Sides
French Fries, Sweet Potato Fries, Cole Slaw
Desserts
all desserts made in house
Frozen Lemon Icebox Pie
Frozen Caramel Coconut Tart (gluten free)
White Chocolate Bread Pudding
Chocolate Mocha Pot de Creme (gluten free)
Dinner Menu
Nightly Dinner Specials Also!!!
Appetizers
Goat Cheese Torte layered with sundried tomatoes and pesto, served with warm pita chips
Crispy Coconut Shrimp with homemade pineapple horseradish sauce
Escargot Stuffed Roasted Mushrooms topped with goat cheese in a butter garlic sauce
Smoked Salmon with capers, red onion, and creme fresh served with toasted croustade
Crab Cakes served with remoulade
Homemade Spinach and Artichoke Dip served with warm pita chips
Soup and Salad
Cup or Bowl Soup Du Jour
Frenchtown Inn Salad with mixed greens, cherry tomatoes, cucumbers, bacon, goat cheese, topped with hot apple beignets tossed in white balsamic
Seared Salmon over spinach with cherry tomatoes, artichoke hearts, cucumbers, and carrots tossed in housemade lemon basil vinaigrette
Small House Salad of mixed greens, tomatoes, and cucumbers
Caesar Salad with crisp romaine chopped and tossed with caesar dressing, parmesan cheese and crutons
Entrees
* all beef is Certified Angus
served with your choice of two sides
8 oz. Filet Mignon grilled to perfection over an open flame grill
Fresh Fish of the day topped with sauce du jour
Hanger Steak "the butcher's cut" prized for it's flavor
New Zealand Rack of Lamb sliced into chops and topped with sauce du jour
Fried Gulf Shrimp
Grilled Salmon topped with lemon dill caper compound butter
14 oz. Center Cut Bone-In Pork Chop topped with sauce du jour
6 ounce Lobster Tail entree or compliment another dish
Sides
Roasted Red Beets
Vegetable du jour
Starch du jour
Roasted Mushrooms and Onions
Twice Baked Cauliflower (low carb)
Desserts
all desserts made in house
Frozen Lemon Icebox Pie
White Chocolate Bread Pudding
Frozen Coconut Caramel Tart (gluten free)
Chocolate Mocha Pot de Creme (gluten free)