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DinnerDinner is served Tues-Sat 5pm-9pm. Reservations highly suggested.


Appetizers


★ Goat Cheese Torte
Goat cheese layered with pesto and sun-dried tomatoes with our fried pita bread
$13.95
★ Goat Cheese Torte

★ Crab Cakes
Housemade blue crab cakes pan seared served with remoulade.
$17.95
★ Crab Cakes

★ Crab Claws
Fried or sauteed in a creamy blend of lemon, garlic, white wine, blackened seasoning.
$25

Escargot Stuffed Mushrooms
Roasted escargot and mushrooms topped with goat cheese and drenched in garlic butter.
$15.95

Smoked Salmon
Cold smoked salmon served with creme fraiche, capers, and onions with fried pita
$14.95

New Orleans Shrimp
Sautéed shrimp in a spiced blend of butter and lemon.
$15.95

Crispy Cajun Shrimp
Served with a spiced cajun aioli.
$13.95
Gluten free
Gluten free

Spinach and Artichoke Dip
House blend of cheese, spinach, and artichokes served with our fried pita.
$14.95



Soup/Salads


★ Frenchtown Inn Salad
Spring mix with goat cheese, bacon, cucumber, tomato, and apple beignets.
$12.95
Add ons
Shrimp$10.95
Chicken$10.95
Salmon$12.95

Salmon Salad
Atlantic Salmon over spinach with artichoke, cucumber, tomato and house lemon basil vinaigrette.
$19.95
Gluten free
Gluten free

House or Caesar Salad
$7.95
Add ons
Shrimp$10.95
Chicken$10.95
Salmon$12.95



Entrees
served with choice of two sides with add on options!

Filet Mignon
Certified Angus beef grilled to perfection.
$39.95

★ Fish du Jour
Typically locally sourced fresh catch. Either grilled or pan seared and finished with a weekly sauce.

Pasta du Jour
New dish every week!

Brined Pork Chop
Grilled French cut pork chop finished with weekly sauce.
$34.95

Hanger Steak
"the Butcher's cut" prized for it's flavor, grilled to perfection and sliced against the grain into medallions.
$36.95

Grilled Salmon
Atlantic Salmon grilled and finished with lemon dill caper compound butter.
$29.95

★ Veal du Jour
Typically our t-bone veal chop grilled and finished with weekly sauce.

Shrimp
Fried, grilled, or blackened.
$26.95

★ Crab Cake
Pan seared blue crab cakes with remoulade.
$31.95

★ New Zealand Lamb Chops
Lamb lollipops seared and finished on the grill with a new sauce each week
$42.95
★ New Zealand Lamb Chops



Sides


Roasted Beets
$6.95

Twice Baked Cauliflower
$6.95

Roasted Mushrooms and Onions
$6.95

Starch du Jour
$6.95

Vegetable du Jour
$6.95

House or Caesar salad
$7.95



Dessert
All made in house.

Chocolate Mocha Pot de Creme
$9.95
Gluten free
Gluten free

Lemon Icebox Pie
$9.95

White Chocolate Bread Pudding
$9.95

Coconut Caramel Pecan Tart
$9.95
Gluten free
Gluten free

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